石家庄HACCP认证 河北唐山34家食品企业建立HACCP体系 HACCP认证多少钱 haccp食品体系认证 haccp 发布时间: 2018-05-01 16:31
石家庄HACCP认证 河北唐山34家食品企业建立HACCP体系 HACCP认证多少钱 haccp食品体系认证 haccp认证机构 HACCP认证公司
Shijiazhuang HACCP certification Hebei Tangshan 34 food enterprises to establish HACCP system HACCP certification how much HACCP food system certification HACCP certification agency HACCP certification company
为有效防控食品安全风险,提升食品生产企业管理质量,近年来,河北省唐山市食品药品监管局积极推广食品生产企业建立危害分析与关键控制点(HACCP)管理体系。
In order to prevent and control the risk of food safety and improve the management quality of food production enterprises, the food and Drug Administration of Tangshan City, Hebei province has actively promoted the establishment of hazard analysis and key control point (HACCP) management system in food production enterprises in recent years.
截至目前,全市取得HACCP认证的食品企业共计34家,正在组织认证申请的企业16家。
Up to now, a total of 34 food enterprises have been certified by HACCP, and 16 enterprises are applying for certification.
其中,26家大型食品企业全部取得HACCP认证,数量在全省位居首位。
Among them, 26 large food enterprises have all obtained HACCP certification, ranking the first in the province.
该局多次组织大中型企业经理和管理人员参加培训会,深入讲解实施HACCP认证对企业、消费者、政府三个层面的实际益处,有效提高企业实行HACCP认证的积极性。
The Bureau has organized a number of large and medium-sized enterprise managers and managers to participate in the training meeting, explaining the practical benefits of the implementation of HACCP certification to the three levels of enterprises, consumers and the government, and effectively improving the enthusiasm of enterprises to implement HACCP certification.
制定了HACCP认证推动计划,依据食品生产企业质量信用档案和企业实际运营情况,确定重点培育对象,引导大型企业率先实施食品良好生产规范(GMP)、危害分析与关键控制点体系(HACCP)、食品安全管理体系(ISO22000)等。
The HACCP certification promotion plan was formulated. According to the quality credit files of the food production enterprises and the actual operation of the enterprises, the key cultivation objects were determined, and the large enterprises took the lead in the implementation of the good food production standard (GMP), the hazard analysis and key control point system (HACCP) and the food safety management system (ISO22000).
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